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Get a fresh homemade pecan pie with little preparation. Simply add eggs, margarine or butter to this mixture, pour into a pie crust, bake and enjoy. You'll save on time but not on taste with the San Saba River Company's Pecan Pie In-A-Jar. Follow the easy to use recipe on the lid and you'll be in charge of pies for every family get together.
One jar makes one 9" deep dish or two regular 9" pies.
22 oz.
Ingredients:
Sugar, dark corn syrup, light corn syrup, pecans, natural and artificial flavorings and salt.
May We Suggest:
Pecan Praline Topping Syrup
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